FAQs
1. What is sous-vide pet food?
Sous-vide is a French cooking technique where food is vacuum-sealed and cooked slowly in temperature-controlled water. This locks in nutrients, flavor, and moisture—resulting in healthy, tasty meals your pet will love.
2. Why is sous-vide better than regular pet food?
Unlike kibble or canned food that’s exposed to high heat, sous-vide cooking:
- Preserves natural vitamins, minerals, and amino acids
- Maintains protein quality
- Keeps flavors intact without artificial additives
- Offers better digestibility for sensitive stomachs
3. Is sous-vide pet food safe?
Yes. Our recipes are cooked at precise temperatures to kill harmful bacteria while maintaining nutrient quality. Each batch is tested for safety and freshness before it reaches your pet’s bowl. Also, it has been approved by vets.
4. Do I need to cook it again before serving?
No cooking is required—just thaw (if frozen) and serve. You can warm it slightly if your pet prefers it, but it’s ready-to-eat.
5. How do I store sous-vide pet food?
- Unopened packs: Store at home for up to 1 year
- Opened packs: Keep in the fridge and use within 24 hours
Always follow the storage instructions on the package for best results.
6. What ingredients do you use?
We use 100% human-grade meats, fresh vegetables, fresh fruits and natural supplements — no artificial preservatives, colors, or fillers.
7. Is this suitable for all breeds and ages?
Yes. We have formulations tailored for adolescents, adults, and senior pets. Check our feeding guide for portion sizes based on your pet’s weight.
8. Can it help with allergies or digestive issues?
Sous-vide meals are gentle on the stomach and free from common allergens like wheat, soy, and artificial additives. Many pet parents notice improved digestion, healthier coats, and increased energy.
9. How is the food packaged?
Each meal is vacuum-sealed to lock in freshness — without the need for synthetic preservatives.
10. How do I transition my pet to sous-vide food?
Gradually mix sous-vide meals with your pet’s current food over 5 – 7 days, increasing the sous-vide portion daily until it becomes their full diet.
11. Is sous-vide pet food more expensive than kibble?
It depends, but the value lies in the premium nutrition, improved health outcomes, and reduced vet bills over time. You’re investing in your pet’s long-term wellness.
12. Where do you source your ingredients?
We source fresh, locally-grown produce and responsibly-raised meats from trusted farms.
13. Do you deliver?
Yes. We ship directly to your door.
14. Is sous-vide pet food the same as raw feeding?
No. Sous-vide is cooked at precise temperatures, making it safer and easier to digest, while still delivering many of the nutritional benefits of raw diets.